[Skip to Content]Privacy Policy
Chefs in the Gardens is a six week summer program at Betty Ford Alpine Gardens. The program offers a unique and intimate live cooking experience. Local chefs from area restaurants demonstrate cooking techniques and share culinary tips and recipes. Participants will receive a sampling of the prepared food following the demonstration. Cost: $5; no advance registration required. Current members of the Gardens may call the Gardens at 970-476-0103 x3 to reserve a seat for the program prior to the event.
  • Start:August 03, 2017 Time: 12:00 PM
  • End:August 03, 2017 Time: 11:59 PM
  • Recurring
  • Where:Betty Ford Alpine Gardens, 530 S. Frontage Road, Vail, Colorado, United States, 81657
  • Phone:N/A
  • Event Type: Other
  • Ticket Price:N/A
Comments

*
*

*
*
Captcha Code
* Required Fields